Cucci is for those that haven't forgotten the pleasures of dining with friends and every menu item has been created with that philosophy in mind, we are forever searching for ways to tease your senses and stimulate your palate.
Opening in the winter of 2007, Cucci Ristorante has quickly established a reputation as one of Oakville’s top restaurants in the Bronte area it calls home. Housed in an elegant and intimate space, Cucci is the signature restaurant of the Catch Hospitality Group, owned by president Doug Greco, and co-owners David Bowker, and Bob Lush. The hospitable trio are behind some of Oakville’s top destination fine, and casual dining restaurants. Cucci features Chef Gordon Goss’ (Canoe, Millcroft Inn) take on modern Italian cuisine, with the best Canadian ingredients starting with local farmers blended together for an exquisite dining experience.
Antinori Winemakers Dinner - September 27th, 6:30pm
Cucci would like to invite you to join us for this long anticipated event with Marchesi Antinori on Tuesday, September 27th at 630 pm. Dinner will be co-hosted by Martin Oldenhove who will be sharing with us his passion for Antinori wines and stories from Tuscan vineyards. We have a lovely menu designed arpound wines we will pour for that evening.
2014 Antinori Chardonnay Cervaro Della Salla
2013 Tignanello Vineyard Chianti Riserva
2013 Prugnotto Nebiolo
Antinori Blanc de Blancs Franciacorta
Price $250 per person, inclusive of tax and gratuity. Live Entertainment Only 34 seats available for the event. Limo service optional, please inquire for rates if interested. For tickets and more info please email me back and I will arrange a table for you for this evening.